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Tempura, sashimi, yakitori—sake and shochu may be the traditional drink for Japanese cuisine, but these somm-approved pairings with natural wine are here to rock your world

Wine makes everything better, and that includes Chinese food. From hakaw and radish cake to Peking duck and mapo tofu, these are somm-approved pairings you'll love

Noche Buena gets a huge upgrade with the right bottle of wine, and our in-house wine expert is here with the best pairings for everything from Christmas ham to Pinoy spaghetti!

Oysters, foie gras, and caviar may be classic with Champagne, but you would be surprised how well this luxurious bubbly goes with crispy pata, chili crab, and more!

Not all wine and cheese combos are made equal! We ask wine expert Chie Gaerlan how to pair wine and cheese to get the best of both, whether it’s burrata, cheddar, or gorgonzola.

Soju might be the default, but pairing Korean food with wine instead can be a revelation. Try somm-approved pairings with K-BBQ, Yangnyeom chicken, tteokbokki, and more!

Who says red wine is the only good pairing with steak? Our head somm Chie Gaerlan shows us the best wines for any cut and style of steak!

Our Head Somm Chie Gaerlan proves Filipino food and wine are a great match with 9 great wine pairings with favorites like sinigang, kare-kare, and Bicol Express!