Milan Nestarec
Nach 2020
Nach 2020
TDG in.hub Building, AFPRSBS Industrial Park, Km. 12, East Service Road corner C-5
TDG in.hub Building, AFPRSBS Industrial Park, Km. 12, East Service Road corner C-5
1630 Taguig PH-00
Philippines
Using a blend of his favorite Blaufrankisch with distant cousins Pinot Noir and St Laurent, Czech wunderkind Milan Nestarec throws back to Moravia’s roots in making an easy-drinking red—or rather, purple, as the wine’s name literally means. Expect lots of juicy cherries, a light body, low tannins, racy acidity, and a lively texture.
Grape Variety: Pinot Noir, Blaufrankisch, St Laurent
Region: Moravia, Czech Republic
Tastes like: Cassis, cherry, blackberries, hay
Best with: Mutton curry, porchetta, garlic bread
Size: 750 ml
Alc Content: 12%
made in the czech republic by
Milan Nestarec
No gimmicks, no magic, and no bullshit. Approachable, zippy, and full of life, Milan Nestarec’s wines are now among the most recognizable bottles of natural wines in the world. According to the man himself: Milan Nestarec is not a winery. “It is ideas that just happen to be represented through wine."
a closer look
Behind the Bottle
Somewhat of a prodigy, Milan Nestarec has been entrusted with all the winemaking of his family’s estate in Moravia, Czech Republic since he was 16 years old. Nestarec converted the estate to organic philosophies in 2008, which now produces a prolific number of bottles a year on its 24 hectares.
A vocal advocate of field blends, his white or orange wines almost always see a short amount of skin contact. Nestarec has become an icon of the scene with nothing more than skill, spontaneous fermentation, a bunch of tanks and old barrels, grape juice, and time.