Mata Yaronne NV

Coco Farm & Winery

Mata Yaronne NV

Sale price₱4,860.00
Quantity:

A non vintage dessert wine made from Muscat Bailey A, a unique Japanese grape variety. Fermented with wild yeast for 6 months and aged in french oak barrels for a few years. This wine is concentrated, sweet, and hyper complex with some oxidative qualities. 

Grape Variety: Muscat Bailey A

Region: Tochigi, Japan

Tastes like: Honey, sherry, elderflower cordial

Best with: Chocolate covered strawberries, foie gras, sticky toffee pudding

Size: 375 ml

Alc Content: 14.6%

made in Japan by

Coco Farm & Winery

These hillside vineyards started being cultivated in the 1950s by a group of young boys who had challenges in school. Together with their teachers, they worked the land organically, free of chemical fertilizers and herbicides. On this same patch of land, in 1980, Coco Farrn Winery was born. Since 2007, Coco Farms has been growing 100% Japanese grapes to make fine wines.

a closer look

Behind the Bottle

Winemakers listen carefully to the voice of the grapes. Allowing them to be expressed in the most natural way. The winery is now known for fine wine making, supported by excellent growers, sommeliers, restaurants and people who simply love their wines. This spirit has grown in the home fields of Hokkaido and Yamagata.

Each glass of wine is produced by nature, wind and light. Nothing added, nothing taken away. It is Coco Farm Winery’s wish that each encounter with their wines leads to moments of peace, beauty and music.